Lamberts® Vitamin D 400iu provides 10µg of this important nutrient in the preferred D3 form and at a strength that is being recommended by the Department of Health for the following groups of people:
- pregnant and breastfeeding women
- all adults over the age of 65years
- anyone not exposed to much sun
These are small, easy to swallow tablets, which are made in the UK to pharmaceutical GMP standards.
Our bodies obtain vitamin D from two sources, our diet and from the action of sunlight on our skin which drives the natural production within the body. Vitamin D is increasingly in the news as more and more research highlights the importance of this nutrient. Lamberts® also produces vitamin D 1000iu (25µg) tablets that are often recommended to anyone who is known to be deficient in vitamin D.
DIRECTIONS
1 tablet daily.
Allergen advice
See presentation section for ingredients listed in bold.
The following list of allergens are excluded: Wheat, Barley, Soya, Eggs, Milk (and milk products), Lactose, Nuts, Sulphites, Celery, Fish, Shellfish, Yeast and Gluten containing ingredients.
Cautions
None known at recommended usage.
Storage instructions
To be stored in a cool dry place and protected from light.
Legal Category
Food supplement.
A white coated round tablet
Each tablet delivers:
Vitamin D (as vitamin D3)-400iu (10µg)
Tableted With:
DiCalcium Phosphate Cellulose Silicon Dioxide Stearic Acid Magnesium Stearate.
Disintegration Time
Less than 1 hour
Suitable for vegetarians
